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BUILD ESPRIT DE CORPS


--Farm To Table Menus--

Build esprit de corps for just $15.95 per guests. Enjoy farm to table menus procured by our executive chef. Food is medicine and everybody needs healthy nutrition daily to perform at their peak. Plan your next event with a catered meal from Dine With 9 Catering.

Call us today at 818.769.1883 and we'll prepare an estimate for your next office luncheon, production shoot or gathering with family and friends. Expect scrumptious cuisine and superior service!

WE CAN ALSO CUSTOMIZE A MENU TO SUIT YOUR BUDGET!!!

ESPRIT DE CORPS MENU

Romaine & Heirloom Tomato Salad

Grilled Chicken w/Meyer Lemon & Lavender
Pesto Farfalle w/Asparagus, Artichokes & Sun-Dried Tomatoes

Grilled Farm Fresh Vegetables
Organic Brown, Black & Red Rice Pilaf


SPRINGTIME MENU

Strawberry & Spinach Salad w/Feta

Grilled Mojo Flank Steak w/Sauteed Onions
Grilled Cedar Plank Salmon

Sauteed Kale w/Sweet Peppers
Quinoa & Spelt Berries


CEO ROUND TABLE MENU

Heirloom Beet & Burrata Salad

Grilled Filet Mignon w/Pinot Au Jus
Pan Seared Black Cod
Wild Mushroom Farfalle w/White Wine Sauce

Grilled White, Purple & Green Asparagus
Whipped Yukon Gold Potatoes

 
 
Save money on your next catering event with seasonal menus.
 
Keep your film crew satisfied with a variety of delicious menus from around the world.
 
Try a healthy, new recipe that will keep your taste buds dancing.
 
See photos of previous events that will inspire you.
 
Join our culinary and event planning team in Los Angeles or San Francisco.
 
 
Phone:- 818-769-1883
E-mail:- catering@dinewith9.com
 
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